
Creole Chicken and Catfish Gumbo with Shrimp, Andouille and Smoked Sausages, Okra and Tomatoes with a scoop of Brown Rice.

Creole Chicken and Catfish Gumbo with Shrimp, Andouille and Smoked Sausages, Okra and Tomatoes with a scoop of Brown Rice.

Pico de Gallo also called salsa fresca, is a fresh, uncooked, chunky Mexican salsa usually made with tomatoes, onions, chillies (,jalapenos in this case,) with cilantro and lime juice with salt and pepper to taste.
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