Mini Croissant French Toast with Fresh Cherries

Mini Crossiant French Toast with Fresh Cherries

Nothing ever goes to waste in a Cook’s Kitchen……

Stale bread can be used to make breadcrumbs, croutons for soups and salads, and bread pudding. And in this case, mini croissants were used to make a delicious breakfast favorite, French Toast.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s